Source Courtesy: http://www.naturalnews.com/033578_processed_foods_cancer.html#
When processed food comes to mind, many people think they are safe
because of the fact that they do not consume takeouts or eat at restaurants.
The truth is that any food or food product found on grocery store shelves in
bags or boxes is in fact processed, as it is not in its natural form. Many of
the ingredients in processed foods such as artificial colourants, preservatives
and nitrites have been linked to the skyrocketing amount of obesity and cancer
among the population today.
Any food which has been canned, frozen, boxed or bagged is classified
as processed food. Studies have shown that close to 90% of an average
American's food budget is spent on these frankenfood items. Ingredients found
in these foods which should be avoided include colourants, emulsifiers,
preservatives, artificial sweeteners, stabilizers, texturizers and even bleach
products.
A seven year study done by the University of Hawaii revealed that
people who consume processed meat products had a 67% higher risk of falling
prey to pancreatic cancer than those who ate few to no processed meat products.
According to the World Health Organization, the amount of processed foods that
are consumed these days are responsible for the increasing levels of obesity
and even heart disease. One of the reasons for this is the high salt, sugar and
fat content that is present in these foods.